My Odia Kitchen: Traditional Recipes and Culinary Heritage by Usha Rani Tripathy

Description

ODIA CUISINE IS UNIQUE. tHE HJALLMARK OF TRADITIONAL ODIA CUISINE IS THAT THE DISHES ARE PREPARED PRESERVING THEIR NATURAL FLAVOURS, THE SUBTLE USE OF SPECIES, MINIMAL USE OF OIL AND RELIANCE ON SEASONAL AND LOCAL PRODUCE.

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